Gluten Free Oatmeal Cookie Recipe (Trader Joe’s recipe!)



1/4 cup butter
1 1/4 tsp baking soda
3/4 cup sugar
3 cups Trader Joe’s Rolled Oats
3/4 brown sugar
4 oz chocolate chip
2 eggs
1/2 cup chopped walnuts
1 tsp vanilla
1 cup peanut butter

Preheat oven to 350 degrees F. In a large bowl, combine sugar, brown sugar and butter and beat until creamy. Add eggs, vanilla, and baking soda and mix well. Add peanut butter and mix. Stir in oats chocolate chips and nuts. Place teaspoon full of dough on a lightly greased cookie sheet about 2 inches apart. Bake 10-12 minutes until light brown around edges. Mixture makes about 48 cookies.


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